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ADA_PASBM_0320 “Piggy” Backs The Pig’s favorite Spirits paired with a 5oz Beer Back Parched Pig Smoked Porter & Buffalo Trace Bourbon Parched Pig Toasted Amber & Bacardi 8 Carnival’s ship Mardi Gras is the cruise line’s third ship to feature a Guy’s Pig & Anchor Smokehouse | Brewhouse restaurant, following Carnival Horizon and Panorama. The venue on this ship Located on Deck 8 on the Carnival Mardi Gras. Carnival's Guy's Pig and Anchor Brewhouse. Guy's Pig and Anchor Smokehouse and Brewhouse has a range of beers and craft cocktails. It's also home to a brewery, where they brew 5 custom brews on board under their Parched Pig brand. Guy's Pig and Anchor Brewhouse Menu Title: Guy’s Pig & Anchor Bar-B-Que Smokehouse Menu | Carnival Cruise Line Created Date: 1/3/2020 2:25:30 PM Carnival Excel Class: Guy’s Pig and Anchor Smokehouse is on Deck 8 on Carnival Jubilee, Carnival Celebration, and Carnival Mardi Gras that also has other dining options like ChiBang, Bonsai Sushi, Rudi’s Sea Grill, Beach Buns, Bonsai Teppanyaki, Coastal Slice, Cucina Del Capitano and Bar options like Havana Bar, Watering Hole, Marina Bar. Carnival Cruise Line's ship Mardi Gras features two restaurants in partnership with Guy Fieri, and one of them is a smokehouse and brewhouse. MENU: Pig & Anchor Bar on Carnival's Mardi Gras Carnival Cruise Line invites guests to savor the authentic flavors of American BBQ at Guy's Pig & Anchor Bar-B-Que. This outdoor food stand, part of Guy's Pig & Anchor Smokehouse | Brewhouse, offers a laid-back dining experience where guests can enjoy a variety of smoked meats and classic sides during sea days, all at no extra cost. Carnival Cruise Line, in collaboration with celebrity chef Guy Fieri, introduces Guy's Pig & Anchor Smokehouse | Brewhouse, a culinary haven that marries the robust flavors of authentic American BBQ with an exclusive selection of craft beers, all set within the vibrant atmosphere of live music and entertainment aboard Carnival's select ships. About Carnival Mardi Gras Mardi Gras, launched in 2021, is a groundbreaking Excel-class ship that redefines the cruising experience with its innovative features and diverse amenities. With a gross tonnage of 180,800 and a guest capacity ranging from 5,282 to 6,338 passengers, it offers ample space for relaxation and entertainment. On Carnival Horizon and Carnival Panorama, Pig & Anchor is also a specialty restaurant every night, when it offers an expanded menu that includes items like baby back ribs, cornbread, salmon Guy's Pig & Anchor Bar-B-Que. When the cool ocean breeze hits your nose with the sweet smell of smoke, you know you better follow it to Guy’s Pig & Anchor Bar-B-Que Smokehouse. At this onboard, open-air spot, Guy's doin’ his authentic, real-deal barbecue, his way. Cedar Plank Salmon cedar smoked with jalepeno pulled pork, sliced brisket, double and apricot glaze big enough for 2! chicken, beef brisket, pulled pork, PIG CRAFT BREWS PARCHED PIG SMOKED PORTER A full-flavor, robust beer. Brewed with roasted grain and malts smoked in our wood smokers on board. $5.75 PARCHED PIG FARMHOUSE ALE Refreshing and fruity with mild spice character. This complex beer with a dry finish is perfect for a hot summer day. $5.75 ASK ABOUT OUR SEASONAL BREWS When is Guys Pig and Anchor Smokehouse open? They're usually open for dinner. Specific times and schedules may vary, so always check your FunTimes or Carnival HUB app for details. Guys Pig and Anchor Smokehouse Menu. Menu from Carnival Panorama, December 2024. Carnival Guy’s Pig and Anchor Menu . Guy’s Pig and Anchor is a restaurant on some Carnival ships (Celebration, Panorama, Breeze, Dream, Horizon, Jubilee, Magic, Mardi Gras, Radiance, Vista, and Sunrise). They offer a free lunch menu with BBQ food made by chef Guy Fieri. The menu has tasty meats, sides, and sauces. Here is the Carnival Guys Guy's Pig & Anchor Smokehouse | Brewhouse. The smoke’s the point at Guy’s new joint. (And the brews too!) With choices like brisket, sausage, baby back ribs, salmon and dry-rubbed chicken, our pros wake up early to smoke the meat right there over hickory and apple wood, all before serving up these favorites at your table complete with classic sides. GUY’S PIG & ANCHOR BAR-B-QUE SMOKEHOUSE LUNCH MENU MEATS Smoked in-House over Hickory Wood. Championship Pork Butt. Bone in butt, dry-rubbed, slow smoked and pulled. Blue Ribbon Chicken. Dry-rubbed and grilled. Smoked Beef. Low and Slow cooked beef, thinly sliced. Smoked Andouille Sausage. SIDES. These are the champions. Mac Daddy Mac n Guy's Pig & Anchor: The Guy's Pig & Anchor Smokehouse on the Mardi Gras, Carnival Celebration, and Carnival Jubilee serves BBQ dishes at dinner. The venue is considered an alternative to the main dining room and is complimentary on these 3 ships. The Guy's Pig & Anchor Smokehouse not on these three ships does charge extra for the food served. Big Chicken breakfast sandwich. ERICA SILVERSTEIN/THE POINTS GUY. Cost: Included in your fare. Shaquille O'Neal's friend chicken eatery debuted on a cruise ship (Carnival's Mardi Gras) for the first time in 2021, and it's making an appearance on Celebration, too, serving up chicken tenders and chicken sandwiches that make for a delicious fast-casual lunch by the pool. In this episode of Lauren of All Trades Lauren checks out all the meals at Guy's Pig & Anchor Smokehouse on the brand new Carnival Celebration!Lunch at Pi
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Photos from events, contest for the best costume, videos from master classes.
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