Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
About Carnival Mardi Gras Mardi Gras, launched in 2021, is a groundbreaking Excel-class ship that redefines the cruising experience with its innovative features and diverse amenities. With a gross tonnage of 180,800 and a guest capacity ranging from 5,282 to 6,338 passengers, it offers ample space for relaxation and entertainment. Restaurants Specializing in the Carnival and Mardi Gras Carnival. Get to to the point with this rundown of all the different Mardi Gras specialty dining selections. To put it another way, the prices at these eateries are higher. EMERIL’S BISTRO 1396 (A la Carte Pricing) What is the French Quarter if Emeril is not there? Mad Sizzle first debuted on Mardi Gras; however, the version found on Carnival Splendor isn't the same as the complimentary spot on Excel Class ships. Instead, guests can enjoy a wide array of à la carte kebabs and satays with slow spit-roasted meats. You can even order surf & turf for $38! ChiBang. Carnival Celebration*, Carnival Jubilee (For a limited time during the inaugural season on Mardi Gras, you’ll have your choice of complimentary dining at specialty restaurants Cucina del Capitano, Chibang! and Guy’s Pig & Anchor Mardi Gras ® sets sail with Emeril Lagasse's first-ever restaurant at sea: Emeril's Bistro 1396 ™. Everybody knows about Emeril's love for Creole cuisine, and now you'll enjoy the authentic bayou flavors and fun New Orleans is known for on your vacation. Carnival Cruise Line's new ship, Mardi Gras, is absolutely chock-full of dining venues, many included and some with an up-charge. If you’re dining at a sit-down specialty restaurant with Free Specialty Restaurants on Carnival Mardi Gras A trio of specialty restaurants onboard Mardi Gras are being made complimentary for a "limited time," with no word from the line as to when that ends. Carnival Mardi Gras dining provides cruisers with a mouthwatering blend of exciting new dining options and perennial cruise line favorites. Passengers can taste authentic bayou flavors at Emeril’s Bistro 1396, Emeril Lagasse’s first-ever restaurant at sea, or enjoy a tableside performance at Bonsai Teppanyaki. ChiBang! is a new restaurant, first featured on Carnival Mardi Gras, serving as a replacement for Ji Ji's asian restaurant found on some other ships in the fleet. ChiBang! is a unique concept restaurant that offers a mix of Mexican and Chinese food. This is not a fusion menu, but instead two distinct menus which allow you to mix and match. A Carnival Mardi Gras first, this restaurant with ties to celebrity chef Emeril Lagasse serves Cajun/Creole favorites in a New Orelans-style atmosphere. Located in the ship’s “French Quarter” zone, the bistro offers jambalaya, BBQ shrimp, fried oysters, gumbo, and muffaletta sandwiches for lunch and dinner. Explore all food and dining options for Mardi Gras from Carnival Cruise Lines with verified reviews and photos for all speciality restaurants, dining rooms and buffets. This new fine dining restaurant, exclusively aboard Mardi Gras™, was dreamed up to serve delectable seafood classics that keep more than just an eye on the presentation — more like a whole face. Rudi’s Seagrill is the brainchild of Chef Rudi Sodamin, and you’ll quickly discover that this award-winning culinary artist loves fun as much (For a limited time during the inaugural season on Mardi Gras, you’ll have your choice of complimentary dining at specialty restaurants Cucina del Capitano, Chibang! and Guy’s Pig & Anchor Hi Everyone! This is Charlie Thongpahusatcha from KT Getaways Dream Vacations. Follow me in this video for an inside look of all restaurants onboard Carniva Carnival Cruise Line's new ship, Mardi Gras, is absolutely chock-full of dining venues, many included and some with an up-charge. If you’re dining at a sit-down specialty restaurant with We talk through the specialty dining restaurants on the Carnival Mardi Gras! This will also apply to Carnival Celebration and Carnival Jubilee! Cucina Del Capitano on the Mardi Gras works differently than some of Carnival's older ships as on the Mardi Gras this is considered an alternative to the main dining room. Guests on Mardi Gras can dine one complimentary time in Cucina Del Capitano and then each additional visit costs extra ($8 per person at the time of writing). On Mardi Gras dinner doesn’t mean the day’s over, but it does give folks a chance to get together and share the fun they’ve had. From traditional choices to innovative options, experience them all! DINNER ON MARDI GRAS Bonus lunch tip: Some of the best dinner spots on Mardi Gras are also open for lunch! Cucina del Capitano Lido Marketplace Bonsai Teppanyaki 6. Rudi’s Seagrill. New to Carnival is a seafood specialty restaurant by Chef Rudi Sodamin — Rudi’s Seagrill. The venue features oceanic hues of blues and teals along with Meal Time: Dinner Menu: Dinner: Cost: Additional : Adults: $24 : Kids 11 and under: $11 for kids menu orders : Great news: on Carnival Celebration, Carnival Jubilee and Mardi Gras, your first meal at Cucina del Capitano is on the house and additional visits are just $8!
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |