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Mardi Gras is a Christian holiday and popular cultural phenomenon that dates back thousands of years to pagan spring and fertility rites. It's most famously celebrated with parades in New Orleans Because the whole point of Mardi Gras is to enjoy life's excesses before Lent begins, Creole and Cajun dishes such as jambalaya, gumbo, and red beans and rice are a major part of the celebration. And Mardi Gras just wouldn’t be Mardi Gras without king cake, an oval pastry with a sugary icing in Mardi Gras colors of purple, green and gold. From the past to the present, Mardi Gras is full of traditions. Mardi Gras balls began in the 1700s and still exist today. At the Twelfth Night ball, a king cake was cut, and whoever found the bean (a precursor to today’s baby) inside would host the next ball. This would continue until Mardi Gras evening. From large urban gatherings to Cajun-style parades in rural areas, the spirit of Mardi Gras unites the state in a shared celebration of culture, heritage, and joy. Top Restaurants to Experience at the Louisiana Mardi Gras . Galatoire's; A historic establishment in the French Quarter, renowned for its classic Creole cuisine and vibrant atmosphere. How did Mardi Gras get it's start? Mardi Gras has been called the biggest party on the planet and seeing how it originated in Europe and is still celebrated there as well as in North and South America, it just might be the biggest party ever! While Mardi Gras is known for a certain level of debauchery, it finds its roots in Christianity. Mardi Although the date of the first organized celebration of Mardi Gras in New Orleans is debatable, the 1730 account of one Marc-Antoine Caillot (a young clerk sent to Louisiana by the French Company of the Indies) mentions a celebration with music and dance, mask-wearing and costumes—including cross-dressing. The devastation caused by Hurricane Katrina on August 29, 2005, caused a few people to question the future of the city's Mardi Gras celebrations. Mayor Nagin, who was up for reelection in early 2006, tried to play this sentiment for electoral advantage [citation needed]. However, the economics of Carnival were, and are, too important to the Mardi Gras is so much more special when you understand what you’re celebrating and what each tradition means to the generations of parade-goers who have stood on parade routes before you. There is a story and a purpose behind everything you’ll experience during Carnival Time – from the king cake you’ll eat to the flambeaux who light the Mardi Gras or Fat Tuesday, which takes place March 4, marks the party’s climax and the end of Carnival Season on the Gulf Coast. The conclusion falls the day before Ash Wednesday and is seen as a final day of feasting and revelry before the solemnity of Lent. Of all the American cities to throw one last celebration before Lent, New Orleans is the best known, thanks to its full-throated carnival on “Fat Tuesday,” or Mardi Gras. Culture Trip takes a look at the traditions and quirks of this famous festival to give you a better understanding of just how integral it is to Louisiana culture. Baton Rouge offers visitors a unique Mardi Gras celebration. Visit Baton Rouge. New Orleans rules the roost when it comes to all things Mardi Gras, celebrated in elaborate style each year on Fat La Riviére Children’s Mardi Gras Parade & Chicken Chase. Feb. 7 at 6 p.m. Krotz Springs. Lebeau Mardi Gras Festival & Parade. Feb. 8 at 1 p.m. Lebeau. Sunset Kidz Wagon Parade. Feb. 16 at 10 a.m. Sunset. Eunice Lil’ Mardi Gras. March 1 at 3 p.m. Eunice. Opelousas Imperial Mardi Gras Parade. March 4 at 11 a.m. Opelousas. Courir de Mardi Mardi Gras, also known as Fat Tuesday, is a lively celebration that takes place before the season of Lent in many parts of the world, especially in New Orleans, Louisiana. This festive occasion is marked by colorful parades, lively music, and fun costumes. Orpheus (Monday before Mardi Gras): Known for creative floats and sought-after throws like four-foot stuffed dragons and custom-decorated tambourines. Zulu (Mardi Gras Day): Beloved for its unique throws, including the iconic hand-decorated coconuts. Rex (Mardi Gras Day): One of the oldest and most traditional parades, featuring a regal To get the full experience on Mardi Gras Day, you can get up in the early morning hours to catch the Mardi Gras Indians, the Jefferson City Buzzards Marching Krewe or Pete Fountain’s Half-Fast Louisiana’s rural Mardi Gras experience is indeed like no other celebration, at least in the United States, and is certainly a time that will create memories for those who experience it. The coming of spring is a naturally fertile time of year, bringing a rush of new energy after what can be a cold and wet Louisiana winter. Known as the "King of Carnival," Rex is responsible for the official Mardi Gras colors — purple, green and gold — and is one of the most prestigious krewes in New Orleans. The Krewe of Zulu marched in Mardi Gras as early as 1901 and offers one of the most sought-after Mardi Gras throws — the Zulu coconut or the “Golden Nugget.” The Mardi Gras in New Orleans, also known as Carnival, has been in full swing since Jan. 6 and will close with a grand, final celebration on March 4, better known as Fat Tuesday. Originating from Mardi Gras is not just for humans; New Orleans hosts a "Krewe of Barkus" parade, where dogs don costumes and join the fun. The largest Mardi Gras float ever built was over 330 feet long and carried more than 200 riders. Mardi Gras in Popular Culture. Mardi Gras has made its mark in popular culture, appearing in movies, music, and literature. Louisiana was colonized first by the French before it became part of the U.S., and has retained strong French and Cajun culture and traditions, including Mardi Gras.
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Photos from events, contest for the best costume, videos from master classes.
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