Johnny Autry; Prop and Food Styling: Charlotte L. Autry. Serve fresh veggies and peel-and-eat shrimp with Old Bay rémoulade for a light, tasty appetizer as an ode to summer days by the water. Mardi Gras Hot Muffuletta Dip. Cheesy Chicken and Shrimp Jambalaya Hot Dip. King Cake Cheese Ball for Mardi Gras. Mardi Gras Snack Mix. Muffuletta Deviled Eggs. Muffuletta Pinwheels. Glazed Chicken Minis. Oysters Rockefeller. Mardi Gras Grilled Oysters. Smoked Andouille Sausage and Cream Cheese Rolls. Crawfish Beignets With Cajun Dipping Sauce These Mardi Gras appetizer recipes will keep you out of the kitchen, are sure to get your party started, and will keep the good times rolling all night long. 33 Mardi Gras Appetizers To Get These recipes make any day a party, whether you're whipping up New Orleans classics like shrimp étouffée or an unexpected mash-up like warm gumbo dip. No collection of Mardi Gras recipes would be complete without sweets, like our Praline-Cream Cheese King Cake or King Cake Beignets. Take a look through our recipes for best Fat Tuesday recipes “There was a change in the air. It was Mardi Gras in New Orleans, after all.” — Penelope Douglas. This festive roundup is filled with over 50 favorite Mardi Gras themed party appetizers. From small bites and soups to salads and dips this tasty collection of delicious recipes is perfect for celebrating at your Fat Tuesday and Mardi Gras From the Recipe Creator: I make a soup every year for Mardi Gras. I came up with this recipe because I wanted to use lots of vegetables to keep it healthy, but wanted it to be interesting. My wife suggested adding the andouille and now it’s one of my favorite Mardi Gras recipes. —Steven Thurner, Janesville, Wisconsin This post will share some of our favorite recipes for Mardi Gras appetizers. From jambalaya to crab cakes, we’ve got you covered! So, get your pan on the stove and start cooking. Mardi Gras is a festive occasion celebrated in many parts of the world. However, it is most associated with New Orleans, Louisiana. Carnivals and parades abound during Mardi Gras season, from Epiphany until Fat Tuesday. Seas of purple, gold, and green (symbolizing justice, power, and faith) can be seen everywhere. Mardi Gras Parade Krewes select their kings of Mardi Gras and put on elaborate float parades in their communities. If you're looking to get creative with your Mardi Gras foods, try Ree Drummond's twist on Cajun pasta or whip up some Mardi Gras desserts like the spritz cookies that look like mini king cakes. And while Mardi Gras falls on March 4 in 2025, you can also enjoy these delicious New Orleans-inspired dishes for your family dinners all year long. These recipes are great for the Mardi Gras season and beyond. True, these are the best recipes for celebrating the Mardi Gras season—but these simple and reliable recipes for New Orleans classics like gumbo, étouffée, po' boys, jambalaya, and Bananas Foster are perfect for any Tuesday of the year (not just Fat Tuesday). Store and/or access information on a device. Use limited data to select advertising. Create profiles for personalised advertising. Use profiles to select personalised advertising. Explore Louisiana cuisine with these bold, flavorful Cajun appetizers. From crispy Boudin Balls to creamy Crawfish Dip, these recipes are perfect for Mardi Gras, tailgates or any gathering. Classic Cajun Appetizer Recipes. If there’s one thing about Mardi Gras, it’s a reminder to make more Louisiana food at home. Whether you’re looking for sweet, or savory – there are Mardi Gras recipes to cover everything! Mardi Gras appetizers, desserts even main dishes! Very Brief History of Mardi Gras. Mardi Gras, or Fat Tuesday is a fun and festive Carnival event, celebrated yearly in Louisiana (and other places). Mardi Gras translates to Fat Tuesday in French. Mardis Gras Appetizers When it comes to Fat Tuesday recipes, you can think of indulgent foods but today’s we’re putting a little spin on things here at Party Food Favorites. Instead of traditional Mardis Gras dishes like jambalaya, gumbo, or crawfish etouffee which it’s a sit-down meal, we’re sharing casual Mardis Gras party food. 6. Mardi Gras Muffuletta. While most Mardi Gras fare has French-Creole roots, this Italian sandwich is Mardi Gras approved. It’s savory, filling, and sure to help mitigate a night of drinki *ahem* festivities. Mardi Gras Appetizers. Recipes for Bourbon Street bites like Cajun Deviled Eggs, Louisiana Crab Dip, and Gator Meatballs. Chef John's 12 Best Mardi Gras Recipes One of the best things about Mardi Gras appetizers is their blend of textures and flavors—crispy, creamy, smoky, and spicy, all at once! Traditional Cajun and Creole influences shine through, with bold seasonings and hearty ingredients making each bite memorable. The key to a great Mardi Gras appetizer is making it fun, flavorful, and shareable. This recipe has Cajun seasoning as well as black pepper and salt to taste, and it seems like a delicious addition to your Mardi Gras appetizers menu. 2. Andouille Sausage Bites Laissez les bon temps rouler with Mardi Gras Munch! Mardi Gras this year is February 13, 2018 It is much earlier this year than it has been in the past giving you not so much time to whip up Mardi Gras treats. They’re so simple to make and so delicious! This Mardi Gras recipe brings the best of New Orleans cuisine with minimal prep and clean-up. Get the Recipe: Sheet Pan Shrimp and Andouille Sausage. New Orleans Brandy Milk Punch for Mardi Gras New Orleans Brandy Milk Punch for Mardi Gras. Photo credit: xoxoBella.
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