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Mardi Gras and Carnival refer to eating more decadent, fatty foods before the ritual fasting of Lent. In France, this festive season comes with sumptuous public celebrations or parades (‘les carnavals‘) in many French towns and schools. Mardi Gras is French for "Fat Tuesday", referring to it being the last day of consuming rich, fatty foods, most notably red meat, in preparation for the Christian fasting season of Lent, during which such foods are avoided. Les Dates de Mardi Gras (Mardi Gras Dates) Mardi Gras takes place 46 days before Easter (le Pâques) — that is, sometime between February 3 and March 9.Mardi Gras is the day before Lent (le carême), which begins on Ash Wednesday (le mercredi des Cendres). Mardi Gras is a festive day celebrated in France on Shrove Tuesday (the Tuesday before Ash Wednesday), which marks the close of the pre-Lenten season. The French name Mardi Gras means Fat Tuesday, from the custom of using all the fats in the home before Lent. In medieval France, Mardi Gras became a significant part of the Carnival season, characterized by masked balls, parades, and feasting. The name “Fat Tuesday” reflects the tradition of eating richly before the 40-day fast of Lent – in French, le Carême. This year, Mardi Gras falls on March 4th 2025. Mardi Gras is French for Fat Tuesday. Like Ash Wednesday and Easter, Mardi Gras' date changes annually based on the Spring Equinox. Mardi Gras will always fall on the day before Ash Wednesday Mardi Gras is a Christian holiday and popular cultural phenomenon that dates back thousands of years to pagan spring and fertility rites. Mardi is the French word for Tuesday, and gras means Mardi Gras BEGAN IN FRANCE The celebration of Mardi Gras came to North America from France where it had been celebrated since the Middle Ages. The origins of Mardi Gras can be traced to medieval Europe, passing through Rome and Venice in the 17th and 18th centuries to the French House of the Bourbons. Mardi Gras is an annual celebration of extravagance and (over)indulgence before Lent. The official slogan is "Let the good times roll," which is translated literally into French as Laissez les bons temps rouler (and is used only in Louisiana). The most famous Mardi Gras carnival for North Americans is the Mardi Gras of New Orleans, which still keeps the French name given its past heritage. Mardi Gras is French for Fat Tuesday, and refers to the celebration beginning after the Christian feasts of the Epiphany (Three Kings Day) and up to Ash Wednesday. It is called Fat Tuesday because Hi, Nancy! Thanks for parading by planDisney with your question about celebrating Mardi Gras at the Walt Disney World Resort! As a New Orleans native, nothing brings me more joy than seeing the magic of Disney coexist with the culture and spirit of my hometown, and Disney's Port Orleans Resort - French Quarter is a testament to that! What is Mardi Gras? French for “Fat Tuesday,” Mardi Gras is the culmination of the Carnival season, which begins on Twelfth Night on January 6th and ends with a final hurrah just before Lent begins on Ash Wednesday. Parades, music, balls, costumes, and celebrations occur throughout the entire Carnival season, but Mardi Gras itself is Click on the Mardi Gras krewes below for further information about the krewe and to see their usual route for each parade. Please note: Events and activities are subject to change without notice. Stay tuned to the site for further info. Through this tradition, certain dishes and foods have become staples during the carnival season and for mardi gras in France. 1) Les Beignets de Mardi Gras (Mardi gras donuts) One very popular type of mardi gras food in France eaten during the carnival season are carnival donuts, “les beignets” (pronounced Lay-Ben-YAY) or beignets de Carnaval. Fat Tuesday, or Mardi Gras in French, is a celebration traditionally held before the observance of Ash Wednesday and the beginning of the Christian Lenten season. Jonathan Bachman, Getty Images. 2. Dirty Rice. This dirty rice dish is a Louisiana staple and perfect on its own or as a bountiful side dish. It gets its “dirty” name from the flavorful mix of ground meat, spices, and holy trinity that give plain ol’ rice a bold, smoky kick. During the 17th and 18th centuries, the French House of Bourbons imported the French custom of Mardi Gras, which was originally celebrated in medieval Europe by passing through Rome and Venice. The annual Boeuf Gras celebration, or fatted calf dance, began in France and spread to her colonies. Find out details for seeing the Mardi Gras Parade at Disney's Port Orleans Riverside and French Quarter in 2025, with times and tips for viewing spots. Be sure to check out Bike Easy's The Purple Way, suggested way for folks to safely and conveniently walk, bike & roll to and from Uptown parades and the French Quarter this Carnival Season. Visit Bike Easy's guide on The Purple Way HERE. Mardi Gras Bike Safety (courtesy of Bike Easy) Keep these six safety tips in mind as you enjoy Mardi Gras on French Writing Prompts for Mardi Gras. Ask students: Describe a food to eat, float to see, place to stay or particular place to visit during Mardi Gras in New Orleans. Recycle your word bank from the description you wrote in French to give to students. Ask students: Make a postcard about your 3 favorite parts about Mardi Gras in French.
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