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Do you love fun cake mix cookies? Try these awesome recipes Easy Mardi Gras Cookies made with a Cake Mix; There are a few things that make these festive Mardi Gras cookies amazing. First of all, the flavor! It is based on the taste of a King Cake which is the traditional cake of Mardi Gras. These Mardi Gras cookies are inspired by the flavors and colors of the traditional New Orleans king cake, cinnamon-y and fluffy with a hint of lemon. In addition to the king cake cookie recipe, I’m sharing my tips for making it, which includes one of my new favorite kitchen gadgets: The Hamilton Beach® Professional Hand Mixer with Easy Clean These recipes make any day a party, whether you're whipping up New Orleans classics like shrimp étouffée or an unexpected mash-up like warm gumbo dip. No collection of Mardi Gras recipes would be complete without sweets, like our Praline-Cream Cheese King Cake or King Cake Beignets. Take a look through our recipes for best Fat Tuesday recipes You can use a cookie mix to make or if you want to make them from scratch you can use my mask cookies recipe: Mardi Gras Mask Sugar Cookies. Nutrition Calories: 71 kcal | Carbohydrates: 11 g | Protein: 1 g | Fat: 3 g | Saturated Fat: 1 g | Polyunsaturated Fat: 0.3 g | Monounsaturated Fat: 1 g | Cholesterol: 1 mg | Sodium: 38 mg | Potassium: 19 granulated sugar (For Mardi Gras cookies, you will need green, yellow, and purple. I didn’t have purple, so instead we just colored the icing purple, but I think it would be better to have sugar in all 3 Mardi Gras colors.) Also, wax paper or parchment paper In a large bowl using a hand mixer or stand mixer fitted with a paddle attachment, add the butter and add sugar. Cream butter & sugar on high speed until smooth and creamy, for about 2 minutes. These Mardi Gras Cookies look like a miniature King Cake and taste just as delicious! The cookie dough is made with nutmeg and vanilla and iced with lemon royal icing. The marbled icing boasts the traditional Mardi Gras colors – yellow, purple, and green, for the most festive look. How to Make King Cake Cookies. To make the cookie dough, cream butter and sugars. Mix in yolk and extracts. Mix in dry ingredients. Shape into disk, refrigerate for 15 minutes. Carnivals and parades abound during Mardi Gras season, from Epiphany until Fat Tuesday. Seas of purple, gold, and green (symbolizing justice, power, and faith) can be seen everywhere. Mardi Gras Parade Krewes select their kings of Mardi Gras and put on elaborate float parades in their communities. These Mardi Gras Alligator Cookies are easy to make, super cute, and guaranteed to be a hit at any celebration. Get those candy melts ready, gather your sprinkles, and let’s get the party started! Try These Other Mardi Gras Recipes. Mardi Gras is the perfect time to indulge in playful desserts that celebrate joy and tradition. King Cake Cookies are all the king cake flavor in cookie form! The soft, chewy, and thick sugar cookies have a burst of cinnamon and vanilla, just like king cake. The touch of lemon in the frosting is pure Mardi Gras deliciousness. Other cookie ideas that you may see a lot during Mardi Gras include mask cookies/masquerade cookies, confetti cookies, or other sugar cookie cut outs. Even if you plan on making cut outs or other treats, this is a great cake cookie recipe to add to your collection of masquerade party food ideas or any carnival party. Get a taste of the Big Easy with the best recipes for Mardi Gras. Whether it's king cake, beignets or muffuletta, these classic Mardi Gras recipes are so good, you'll be making them long after Fat Tuesday is over. Start by using softened butter and sugar and mix together until fluffy. Add egg and egg yolk and beat until incorporated. Egg and egg yolk provide structure. To customize the recipe for your Mardi Gras party, add purple, green and gold sprinkles to the whipped cream before serving. Or color the powdered sugar with decorating dust and dust the platter in three different waves. Whether you’re looking for sweet, or savory – there are Mardi Gras recipes to cover everything! Mardi Gras appetizers, desserts even main dishes! Very Brief History of Mardi Gras. Mardi Gras, or Fat Tuesday is a fun and festive Carnival event, celebrated yearly in Louisiana (and other places). Mardi Gras translates to Fat Tuesday in French. 1. Mardi Gras Salad. This fruit salad knows how to party! It’s fresh, colorful, sweet, and boozy? Yep! Boozy. Your choice of fresh fruit is soaked in a delicious rum sauce that features two types of rum, honey, lime juice, and orange juice. Instructions. Cream together butter and cream cheese in a large mixing bowl. Gradually add the sugar, beating until light and fluffy. In a separate bowl, combine the flour and salt. If you're looking to get creative with your Mardi Gras foods, try Ree Drummond's twist on Cajun pasta or whip up some Mardi Gras desserts like the spritz cookies that look like mini king cakes. And while Mardi Gras falls on March 4 in 2025, you can also enjoy these delicious New Orleans-inspired dishes for your family dinners all year long. This Mardi Gras recipe brings the best of New Orleans cuisine with minimal prep and clean-up. Get the Recipe: Sheet Pan Shrimp and Andouille Sausage. New Orleans Brandy Milk Punch for Mardi Gras New Orleans Brandy Milk Punch for Mardi Gras. Photo credit: xoxoBella.
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