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The New Orleans Mardi Gras is known for parties, parades and celebration. We’ve captured the traditional Creole herbs, spices and natural flavors for a dip that will be the favorite of any party. Serve with vegetables, chips or crackers. This package makes 6 cups when added to sour cream and mayonnaise. Mix sour cream, mayo and Mardi Gras dip seasoning. Lay on top of boudin and tasso and spread evenly. Top with shredded cheese and pickled peppers. Bake at 400 until cheese is melted and bubbly. Serve hot with toasted bread or chips. Mardi Gras Dip Recipe. Get ready to bring the vibrant flavors of New Orleans to our gatherings with this tasty Mardi Gras dip. This creamy, zesty dip combines cream cheese, shrimp, and a hint of Cajun seasoning, making it an irresistible appetizer. Let’s dive into the ingredients and steps to create this crowd-pleaser. Ingredients This item: VERSAINSECT try Mardi Gras Dip Seasoning Mix, 1 Ounce Packet (Seasons 2.5 Cups of Dip - Salt-Free, No MSG, All Natural Ingredients) $6.79 $ 6 . 79 ($6.79/Ounce) Get it as soon as Wednesday, Jul 31 VERSAINSECT try Mardi Gras Dip Seasoning Mix, 1 Ounce Packet (Seasons 2.5 Cups of Dip - Salt-Free, No MSG, All Natural Ingredients) $6.79 $ 6 . 79 ($6.79/Ounce) Get it as soon as Thursday, Feb 13 Home / Cajun Country / Dip Mixes / CC Mardi Gras Dip Mix. CC Mardi Gras Dip Mix. Rated 5.00 out of 5 based on 1 customer rating (1 customer review) $ 4.50. Serving Suggestions: Mix 2 tablespoons of Cookin' Cajun Mardi Gras Dip mix with 1 cup of mayonnaise and 1 cup of sour cream. Refrigerate for one hour. (Note that fat-free and low-fat mayonnaise and sour cream can be used with great-tasting results.) - Cajun Flavor: Elevate your Mardi Gras dishes with the Cookin' Cajun Mardi Gras Dip Seasoning Blend, featuring a flavorful combination of spices and herbs that will tantalize your taste buds and transport you to the heart of Louisiana.- Versatile Use: This seasoning blend is perfect for creating delicious dips for your Mardi Gras celebrations, whether you're hosting a festive party or simply Mix 2 tablespoons of Cookin' Cajun Mardi Gras Dip mix with 1 cup of mayonnaise and 1 cup of sour cream. Refrigerate for one hour. (Note that fat-free and low-fat mayonnaise and sour cream can be used with great-tasting results.) For larger parties, mix the entire package of Cookin' Cajun Mardi Gras Dip with 3 cups mayonnaise and 3 cups sour cream. Spicy and Flavorful Mardi Gras Dip. Cookin Cajun Mardi Gras Dip is made with a blend of spices and seasonings, including chile powder, onion, bell pepper, garlic, cayenne pepper, black pepper, and parsley. This 1.2 oz. pack makes six cups of dip, and fat-free and low-fat mayo and sour cream can be used as substitutes for a healthier option Mardi Gras Hot Muffuletta Dip. If you’ve ever visited New Orleans, you’ve probably had the savory muffuletta sandwich. This dip version is just as tasty but much less carb-heavy since there’s no bread. It’s a cheesy, chunky dip with plenty of salami and fresh veggie flavor. The Perfect Mardi Gras Dip Recipe. The classic New Orleans dish is transformed into a cheesy game day snack or one of your favorite Mardi Gras food ideas or Cajun appetizers. It’s loaded with chicken, sausage, shrimp, and bold spice. And let’s not forget all the cheese. Step 1 Arrange a rack in center of oven; preheat to 350°. In a large bowl, combine garlic, cream cheese, olives, provolone, red peppers, giardiniera, Parmesan Hot Muffaletta Dip is a creamy, cheesy dip full of olives, roasted red peppers, giardiniera, salami, ham, and mortadella. Makes a great Mardi Gras appetizer. I like this dip served with toasted baguette or crackers. For a low carb appetizer, serve it with crudites. MARDI GRAS DIP recipe! Great as a dip for crackers or add cream cheese to make it a cheese ball! Top it with our purple (Blueberry Pepper, Blackberry Pepper, or Muscadine Pepper), green (Green Pepper or Pecan Pepper), and gold (Pineapple Pepper or Plum Hot) pepper jellies. New Orleans native and recipe creator Niki Mouton credits crab boil seasoning for this creamy crawfish dip's top-rated flavor. See our entire collection of Mardi Gras recipes here. More Cajun and Creole Recipes Need more ideas? Check out these posts: Ten + Classic Mardi Gras Recipes and Menu Ideas and The Ultimate Mardi Gras Recipe Collection by my sister Chula, over at the Pudge Factor Blog. More dip recipes: If you like this dip, you might also like these delicious, quick, and easy dip recipes: Redneck Caviar ; Corn Dip with Cream Cheese Muffuletta Dip is a quick appetizer to throw together for a taste of the Big Easy to celebrate Mardi Gras! Inspired by the quintessential New Orleans sandwich of cured meats, cheese and tangy olive salad, this make-ahead recipe is a crowd-pleaser and comes together in 10 minutes, with a minimum of 1 hour chilling time up to 24 hours, allowing Ingredients • 2 cups Hellman’s mayonnaise• 2 1/2 cups shredded sharp cheddar cheese• Chopped green onions• Pecan pieces• Red pepper jelly• Ritz crackers for servingDirectionsWhisk first 4 ingredients together. Top with pepper jelly. Refrigerate until time to serve. Serve with Ritz or a different buttery cracker.*Origin King cake is a Mardi Gras tradition, and this king cake dip is a fun, new way to experience this Fat Tuesday classic. It’s a delicious mix of cinnamon cake batter, chopped pecans, and caramel sauce served with candy-coated pretzels.
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