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King cake, a scrumptious sweet treat, becomes the main food event during Mardi Gras. Traditionally the King Cake is a cinnamon sugar filled dough twisted into a delightful ring that is topped with vibrant purple, green, and gold decorating sugars. It’s a festive treat that kicks off lively celebrations before the arrival of Lent. Celebrate Mardi Gras at home with this fun and Easy Cinnamon Roll King Cake! Made with cinnamon rolls, topping with icing and Mardi Gras color themed sugar for easiest king cake ever! Recipe At Bottom of Post. I fell in love with King Cake, New Orleans and Mardi Gras probably 17 years ago when I went to New Orleans for the very first time. From the long edge, tightly roll the dough all the way to the other long edge and pinch dough together to seal. Using a serrated knife, cut the log in half. This easy king cake recipe is just perfect for Mardi Gras but isn't the traditional form that you are used to from the French Quarter. Instead, I wanted to feature a cinnamon roll king cake because this recipe is really easy to put together and absolutely beautiful to present to guests. As Mardi Gras approaches, the excitement in the air calls for a festive treat that’s as vibrant as the celebrations themselves. Enter the king cake, a delightful pastry that’s rich in tradition and flavor. This year, we’re putting a fun twist on the classic with our king cake recipe featuring cinnamon rolls. It’s the perfect way to combine the gooey goodness of cinnamon rolls with the Looking for easy Mardi Gras recipes? Then you'll LOVE this Cinnamon Roll King Cake! This delicious treat is a fun twist on the iconic cake that takes minutes to make and features a homemade cream cheese frosting that's totally irresistible! The King Cake tradition was brought to the area in the early 1700’s by Basque settlers to celebrate the Epiphany on January 6. Over time, the Epiphany signaled the start of the Carnival season, ending on Fat Tuesday, a.k.a. Mardi Gras. The traditional Mardi Gras King Cake is a ring of cinnamon roll dough that is topped with icing. Easy Cinnamon Roll Mini King Cake Recipe. Jamie here! Last year for Fat Tuesday (aka Mardi Gras), I decided to make a fun treat for my family. A mini king cake! Mardi Gras is traditionally the last day to party it up before the season of Lent begins (for 2025 Mardi Gras is March 4!). Many people celebrate Mardi Gras with a King Cake, which is a Step-by-Step Instructions Step 1: Prepare the Dough. In a large mixing bowl, whisk together the flour, sugar, yeast, and salt.; Add the warm milk, melted butter, and egg, mixing until a dough 2. In a bowl, mix the cream cheese, sugar, and vanilla extract until smooth. 3. Unroll the cinnamon rolls and place them in a circle on a baking sheet, slightly overlapping each other to form a ring. Easy King Cake is a semi-homemade version of the traditional Mardis Gras dessert, made with canned cinnamon rolls and colored sugar. If you're a fan of Mardis Gras, then you've most likely heard of the famous King Cake. For those of you that aren't familiar, let me explain. 9. Make the Frosting: In a medium bowl with a hand mixer (or in the bowl of a stand mixer fitted with the paddle attachment), beat together the cream cheese, butter, powdered sugar, milk, vanilla extract and salt until the frosting is smooth and creamy. Add the baby Jesus (Christ child) in one of the cinnamon rolls and the tradition is, whoever gets that baby will have to host the next mardi gras party and make the next king cake. This recipe is for a double batch of dough, so freeze ahead of time for easy assembly. How to Make King Cake Cookies. To make the cookie dough, cream butter and sugars. Mix in yolk and extracts. Mix in dry ingredients. Shape into disk, refrigerate for 15 minutes. Celebrate Mardi Gras without spending hours in the kitchen with a Cinnamon Roll Praline King Cake! This easy king cake recipe substitutes store-bought cinnamon rolls for homemade dough and pulls apart like a pecan-studded monkey bread. Makes 12 servings. Love Mardi Gras treats? Don’t miss No Churn Mardi Gras King Cake Ice Cream and King Cake We don't actually celebrate Mardi Gras, but every year I make sure we get at least one King Cake during Mardi Gras and sometimes I even get a really good one from a bakery in Louisiana. This year our "real" one came from the Walmart bakery (and it was pretty good considering), but when I went back for a second one, they were already all sold out. Get ready to let the good times roll with these easy-to-make, adorable King Cakes on a Stick! This fun twist on the traditional Mardi Gras King Cake features sweet cinnamon-sugar dough wrapped around skewers, drizzled with icing, and sprinkled with vibrant purple, green, and yellow sanding sugar. Kitchen Tools You Need To Make Air Fryer King Cake. Air Fryer: The essential tool for this recipe, the air fryer bakes the king cake to a golden brown perfection, providing a slightly crisp exterior while keeping the inside soft and tender. Great for Small Celebrations: This mini King Cake is the perfect size to share with a few friends or family. Classic Mardi Gras Flavor: Soft, buttery dough filled with cinnamon sugar and creamy cream cheese, just like a traditional King Cake. Festive and Colorful: Topped with icing and Mardi Gras-colored sugar for a bright, celebratory finish. Now to add a little excitement, bakers began sneaking in hidden trinkets or figurines into the cake, usually a baby figurine. Thus began the fun anticipation of who got the plastic baby in their slice of cake. The Mardi Gras Colors of the King Cake. The fun colors on the King Cake—purple, green, and gold—aren’t just for eye candy.
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