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About Carnival Mardi Gras. Mardi Gras, launched in 2021, is a groundbreaking Excel-class ship that redefines the cruising experience with its innovative features and diverse amenities. With a gross tonnage of 180,800 and a guest capacity ranging from 5,282 to 6,338 passengers, it offers ample space for relaxation and entertainment. The ship is Mardi Gras ® sets sail with Emeril Lagasse's first-ever restaurant at sea: Emeril's Bistro 1396 ™. Everybody knows about Emeril's love for Creole cuisine, and now you'll enjoy the authentic bayou flavors and fun New Orleans is known for on your vacation. Restaurants on Carnival and Mardi Gras that Are Completely Free. PALM RESTAURANT (Main Dining Room) The Palm Restaurant, the ship’s primary dining venue, can be found on Decks 6 and 7, and its name comes from those decks. The upscale but never stuffy setting is complemented by a dinner menu that features multiple courses and is updated daily. Carnival Cruise Line's new ship, Mardi Gras, is absolutely chock-full of dining venues, many included and some with an up-charge. To help passengers determine what's open for which meal and Guests on Mardi Gras can dine one complimentary time in Cucina Del Capitano and then each additional visit costs extra ($8 per person at the time of writing). Reservations cannot be made pre-cruise to dine at Cucina Del Capitano on the Mardi Gras. Location: Deck 8 Mid-Ship 13. Bonsai Sushi Bonsai Sushi is the Mardi Gras' onboard sushi restaurant. The ship's architects noted that Mardi Gras requires a different dining flow, as the ship does not work if all guests eat their meals in the main dining room and Lido. The ship embarks on various Caribbean itineraries, allowing passengers to explore an extensive range of tropical destinations. Throughout their journey, guests aboard the Carnival Mardi Gras can savor an assortment of complimentary culinary delights at several restaurants on board. Mardi Gras will begin sailing from Port Canaveral later this summer and will offer week long cruises to the Caribbean. The cruise ship is the first of three Excel class ships being added Carnival Explore Mardi Gras dining Carnival Mardi Gras dining provides cruisers with a mouthwatering blend of exciting new dining options and perennial cruise line favorites. Passengers can taste authentic bayou flavors at Emeril’s Bistro 1396, Emeril Lagasse’s first-ever restaurant at sea, or enjoy a tableside performance at Bonsai Teppanyaki. Emeril’s Bistro 1396 is a specialty restaurant available only on Carnival Mardi Gras ship. It’s popular for its Cajun-Creole food. Chef Emeril Lagasse helped create the menu, which has tasty dishes like gumbo, jambalaya, po’boys, and desserts. The restaurant has a lively vibe and strong flavors that make guests feel like they’re in New Take a photo tour of Carnival's Mardi Gras restaurants, from new venues like Emeril's Bistro and Rudi's Seagrill to fan favorites like Guy's Burger Joint and BlueIguana Cantina. Dining Guide for Mardi Gras. Embarking on a culinary journey aboard Carnival's Mardi Gras cruise ship offers an exceptional array of dining venues to tantalize your taste buds. With 22 unique eateries, ranging from elegant specialty restaurants to casual, no-charge dining options, cruisers are spoiled for choice. Meal Time: Dinner Menu: Dinner: Cost: Additional : Adults: $24 : Kids 11 and under: $11 for kids menu orders : Great news: on Carnival Celebration, Carnival Jubilee and Mardi Gras, your first meal at Cucina del Capitano is on the house and additional visits are just $8! Read the Mardi Gras review by Cruiseline.com member mkbuchs from January 25, 2025 of the 7 Night Eastern Caribbean (Port Canaveral Roundtrip) cruise. Cruise review , rated 4.3 out of 5 stars by member mkbuchs Carnival’s Mardi Gras, scheduled to debut next year, will offer cruise passengers a wide range of enticing dining options. As the soon-to-be largest ship in the Carnival fleet, the new ship will offer something for everyone, ranging from casual eating to upscale dining. If you want to sample every restaurant aboard, you’ll have to loosen your belt – and maybe even book a longer cruise Philly Cheesesteak fries are a big hit with grilled onions, melted cheese, and sliced steak on top. Stop by each day to try the new dishes as it is open daily from 11 a.m. to 3 p.m. Carnival Mardi Gras Restaurants are Stellar, But Venues Could be Bigger. One downside to the Carnival Mardi Gras cruise ship is that while there are lots of venues, some are too small to handle a Our guide lists all dining venues by ship - Mardi Gras, Celebration, Jubilee, and more! View the full list of free and complimentary restaurants onboard all Carnival Cruise Line ships. Our guide lists all dining venues by ship - Mardi Gras, Celebration, Jubilee, and more! Rudi's Seagrill launched on Mardi Gras, Carnival's first Excel Class ship. Created in development with Chef Rudi Sodamin, the upscale seafood restaurant offers an array of dishes that pay tribute to the beauty of the ocean., from the seafood bisque to the crab-stuffed lobster tail and roasted halibut. Carnival Mardi Gras cruise ship deck plan shows a total of 2641 staterooms for 5282 passengers (max capacity is 6338 guests), served by 1745 crew/staff. The boat has 18 passenger decks (11 with cabins), 7 lounges, 11 bars, 12 restaurants and food bars, 5 swimming pools, 5 outdoor Jacuzzis (no cantilevered), 22 elevators.
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