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Mardi Gras is a tradition that dates back thousands of years to pagan celebrations of spring and fertility, including the raucous Roman festivals of Saturnalia and Lupercalia. Mardi Gras (UK: / ˌ m ɑːr d i ˈ ɡ r ɑː /, US: / ˈ m ɑːr d i ɡ r ɑː /; [1] [2] also known as Shrove Tuesday) is the final day of Carnival (also known as Shrovetide or Fastelavn); it thus falls on the day before the beginning of Lent on Ash Wednesday. [3] Mardi Gras is a festive day celebrated in France on Shrove Tuesday (the Tuesday before Ash Wednesday), which marks the close of the pre-Lenten season. The French name Mardi Gras means Fat Tuesday, from the custom of using all the fats in the home before Lent. What does Mardi Gras mean? Translated to English, "Mardi Gras" means "Fat Tuesday." Mardi is the French word for Tuesday, and gras means "fat." This name comes from the custom of eating all the fatty, rich foods in the house prior to Lent in order to prepare for fasting and abstinence. So, Fat Tuesday before Ash Wednesday. On March 2, 1699, French-Canadian explorer Jean Baptiste Le Moyne Sieur de Bienville arrived at a plot of ground 60 miles directly south of New Orleans, and named it "Pointe du Mardi Gras" when his men realized it was the eve of the festive holiday. Bienville also established "Fort Louis de la Louisiane" (which is now Mobile) in 1702. The History of New Orleans Mardi Gras . Although the date of the first organized celebration of Mardi Gras in New Orleans is debatable, the 1730 account of one Marc-Antoine Caillot (a young clerk sent to Louisiana by the French Company of the Indies) mentions a celebration with music and dance, mask-wearing and costumes—including cross-dressing. But Mardi Gras history actually extends all the way back to the days before Christianity in Ancient Rome, and has roots in pagan spring festivals. As with most other holidays with a deep heritage, the traditions and customs of Mardi Gras evolved as it moved through countries, continents, and centuries and became the raucous, joy-filled Nearly every year (the Covid-19 pandemic years notwithstanding) the city of New Orleans descends in to a chaotic flurry of crowds, colorful masks, and beads galore all in celebration of Mardi Gras. Mardi Gras History and Traditions Learn about the famed celebration's cultural roots and traditions. Mardi Gras is so much more special when you understand what you’re celebrating and what each tradition means to the generations of parade-goers who have stood on parade routes before you. The origins of Mardi Gras. Mardi Gras traces its roots to ancient Roman festivals like Saturnalia, which involved feasting and revelry. With the advent of Christianity, these traditions were adapted into Carnival—a period of indulgence before the austerity of Lent. Mardi Gras specifically refers to the day before Ash Wednesday, when people And that history is far more religious than we usually recognize. Mardi Gras is French for ‘Fat Tuesday.’ Mardi Gras is the final day of the festivities known as Carnival and is celebrated in predominately Catholic locations around the world—most famously in cities such as New Orleans and Rio de Jainaro. For many (or at the very least sex-driven college-aged males), Mardi Gras is a chance to hop a flight to New Orleans, drink copious Hurricanes or three-for-one beers, put on some wild Mardi Gras The most famous Mardi Gras parade in the United States is the Mardi Gras parade in New Orleans, featuring colorful floats, costumed riders, and throws. The world’s largest Mardi Gras celebration is in Rio de Janeiro, Brazil, attracting millions of tourists each year. And wait till you hear the ingredient list: 4,000 pounds of Danish flour, 286 pounds of yeast, 428 dozen eggs, 1,178 pounds of water, 8.925 gallons of flavoring, 2,087 pounds of icing, 331 pounds Mardi Gras is French for "Fat Tuesday," and many scholars believe that Mardi Gras has its roots in the ancient pagan ritual of Saturnalia, which celebrated t The energy and excitement of Mardi Gras provide a welcome break from the routines of everyday life, allowing people to experience a sense of freedom and spontaneity. Conclusion. Mardi Gras is much more than just a party; it is a celebration with deep historical, cultural, and spiritual roots. Mardi Gras is known for its indulgence—and no food is more ubiquitous in New Orleans during Carnival season than the king cake. This ring-shaped, yellow, green, and white-colored cake is baked The blazing torches lighting the way for parade-goers during nighttime Mardi Gras festivities are called flambeaux (French for torch), and they date back to a custom established by the original Masks are common for Mardi Gras celebrations. Mardi Gras means Fat Tuesday, the day of feasting before Lent, the Christian season of abstinence and sacrifice. Some Mardi Gras traditions date back to the 18th and 19th centuries. Mardi Gras is a national holiday in the state of Louisiana. The holiday of Mardi Gras is celebrated in southern Louisiana, including the city of New Orleans.Celebrations are concentrated for about two weeks before and through Shrove Tuesday, the day before Ash Wednesday (the start of lent in the Western Christian tradition).
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