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These easy Mardi Gras jello shots are made with just 4 ingredients, plus water and optional sanding sugar. (Scroll below to the printable recipe card for details and measurements.) Water – Boiling water dissolves the gelatin and chilled water helps it set. Pour the purple mixture over the green layer, filling the cups to the top. Cover and refrigerate for another 2 hours until set. 4. Finishing Touches Mardi Gras Jello Recipe . Aside from the fact that you only need 5 simple ingredients to whip these up, they also taste absolutely delicious. I love the blend of fruity and tropical flavors, balanced out by a richy, creamy topping. Get your party started with this Mardi Gras Jello Recipe and checkout our Mardi Gras Cupcake Toppers to help set Apply frosting to each glass rim and add sugars. Ensure each rim gets all three colors. (Photo 1) Pour lemonade into a medium saucepan. Add gelatin. Celebrating Mardi Gras on Fat Tuesday is one of those times. Just like the Candy Corn Jello Shots for Halloween and the Irish Jello Shots for St. Patrick’s Day, these Mardi Gras Jello Shots have layers of jello, topped with Cool Whip and a few sprinkles for color. I used confetti sprinkles. I like that they are a little larger, and look King Cake Mardi Gras Jello Shots. Mardi Gras 2023 officially kicks off on February 17th 2023, with Fat Tuesday falling on Tuesday, February 21st. However, the festivities start much earlier in New Orleans, often in early January. I’ve been to New Orleans a couple times, but never during Mardi GrasI’m not sure if I can handle those 🔪 How to Make This Layered Jello for Mardi Gras. This layered dessert comes together in just a few simple steps. Follow the instructions below and you will have a festive recipe to share and enjoy. Step 1: Make the Grape Jello. Prepare grape Jell-o according to package directions. While the gelatin is still liquid, pour equal amounts into 6 There is a purple layer, a yellow layer and green layers of jello. This mardi gras jello shot recipe helps to make the most colorful party celebration! If you are looking for more here is a great list of jello shot recipes: Strawberry Margarita Jello Shots Recipe; Easy Strawberry Cheesecake Pudding Shots; Tropical Coconut Rum Jello Shots Having jello shot glasses on hand is also super important to do. A variety of glass and plastic is a must! How To Store Mardi Gras Jello Shots. To store your Mardi Gras jello shots, make sure you place them in an airtight container and keep them chilled until ready to serve. They should stay fresh for up to a week in the refrigerator. We usually make lots of cajun food, King Cake Dip, and of course jello shots. If you’ve never made layered Jello Shots they are actually easier than you think but take a bit more time than traditional Jello Shots. So, let’s raise a shot to Mardi Gras and Laissez les bons temps rouler (let the good times roll)! For the grape layer: Add 3/4 cup boiling water to grape gelatin mix in a medium bowl; stir 2 minutes until completely dissolved. Refrigerate for 20 minutes to cool. Also, because vodka is a big component of this Mardi Gras jello shots recipe, I always use a premium brand like Absolut or Ketel One. That helps the shots to taste smoother. Of course, if you prefer to make non-alcoholic Mardi Gras jello shots, that’s easy to do, too. Just replace all of the alcohol with cold water and you’re good to go. Pour 3/4 cup water into a small saucepan. Sprinkle 3 packets of unflavored gelatin over the top and allow it to soak in a minute or two. Heat over medium, stirring constantly, until gelatin dissolves. Hurricane jello shots are perfect for Mardi Gras, or any time really! These are a fun addition to any party and a great way to use up that little bit of extra rum you may have at the bottle of the bottle. This Mardi Gras Jello Shot recipe combines the festive colors of purple, green, and gold with delicious, spirited flavors, making it the perfect addition to any Mardi Gras celebration. Easy to make and even easier to enjoy, these eye-catching shots are sure to be a hit, inviting guests to “let the good times roll” in true New Orleans style. You can’t celebrate Mardi Gras without the classic Hurricane! The Jellinator knows how to make the best tasting hurricane jello shots this side of New Orleans. Then keep scrolling for other awesome Mardi Gras jello shot recipes. Hurricane Jello Shots. 1 box tropical fusion jello dissolved in 1 cup hot water. ½ cup light or dark rum. ½ cup Starting with the first layer, boil sweetened condensed milk and water together. Add island pineapple jello to the hot water and whisk well. If you want to add rum add a half cup of rum and a half cup cold water. The best way to end your Mardi Gras feast is with a decadent dessert bar that is just as festive as the holiday itself. Mardi Gras desserts are all about sweet, indulgent flavors, with rich textures and colorful decorations bringing the celebration to life. One of the most important parts of a Mardi Gras dessert table is presentation. MARDI GRAS JELLO SHOTS 6 oz. (180ml) Vodka 3 oz. Purple Jello 3 oz. Yellow Jello 3 oz. Green Jello 3 Cups Boiling Water Whipped Cream Sprinkles PREPARATION 1. Create three colors of jello by combining 1 cup boiling water and jello. Bonjour! It's almost time for Mardi Gras, which means overeating, debauchery, and the fuel of both of those activities: booze! And in the form of Mardi Gras Jello shots! Jello shots are a nostalgic treat that take me back to my party days, where my more fastidious and forward-thinking friends would plan ahead and make
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