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Mardi Gras is a Christian holiday and popular cultural phenomenon that dates back thousands of years to pagan spring and fertility rites. Original Published Date January 25, 2010. Mardi Gras (UK: / ˌ m ɑːr d i ˈ ɡ r ɑː /, US: / ˈ m ɑːr d i ɡ r ɑː /; [1] [2] also known as Shrove Tuesday) is the final day of Carnival (also known as Shrovetide or Fastelavn); it thus falls on the day before the beginning of Lent on Ash Wednesday. [3] What does Mardi Gras mean? Translated to English, "Mardi Gras" means "Fat Tuesday." Mardi is the French word for Tuesday, and gras means "fat." This name comes from the custom of eating all the fatty, rich foods in the house prior to Lent in order to prepare for fasting and abstinence. So, Fat Tuesday before Ash Wednesday. For those who think Mardi Gras is a weeks-long celebration of debauchery, drunkenness, and nudity–you’re right. But only half right. At the heart of it, Mardi Gras is also a Christian holiday traced to pagan spring and fertility rites dating back thousands of years that has become a popular cultural phenomenon worldwide. On March 2, 1699, French-Canadian explorer Jean Baptiste Le Moyne Sieur de Bienville arrived at a plot of ground 60 miles directly south of New Orleans, and named it "Pointe du Mardi Gras" when his men realized it was the eve of the festive holiday. Bienville also established "Fort Louis de la Louisiane" (which is now Mobile) in 1702. Mardi Gras is a festive day celebrated in France on Shrove Tuesday (the Tuesday before Ash Wednesday), which marks the close of the pre-Lenten season. The French name Mardi Gras means Fat Tuesday, from the custom of using all the fats in the home before Lent. But Mardi Gras history actually extends all the way back to the days before Christianity in Ancient Rome, and has roots in pagan spring festivals. As with most other holidays with a deep heritage, the traditions and customs of Mardi Gras evolved as it moved through countries, continents, and centuries and became the raucous, joy-filled Mardi Gras got going in New Orleans soon after the city’s founding in 1718. The Spanish, who ruled the Big Easy from 1762 to 1800, apparently cracked down on certain Mardi Gras rituals (though After the Civil War, Comus returned to the parade scene in 1866. Four years later, the Twelfth Night Revelers debuted. This unique group made Carnival history at its 1871 ball when a young women was presented with a golden bean hidden inside a giant cake, signifying her selection as Mardi Gras’ first queen and starting the “king cake” tradition. The tradition of Mardi Gras was introduced to New Orleans by French settlers who arrived in the city in the late 17th century. The first recorded Mardi Gras celebration in the city took place in 1699, when French-Canadian explorer Jean Baptiste Le Moyne de Bienville arrived at a spot along the Mississippi River that would become New Orleans and held a small celebration to mark the occasion. Hardy is the founder of the award-winning Mardi Gras Guide magazine, which has sold nearly 2 million copies to subscribers in all 50 states and 27 foreign countries, since 1977. And wait till you hear the ingredient list: 4,000 pounds of Danish flour, 286 pounds of yeast, 428 dozen eggs, 1,178 pounds of water, 8.925 gallons of flavoring, 2,087 pounds of icing, 331 pounds Regardless of background, Mardi Gras allows people to set aside their differences and join in the fun. The sense of togetherness is one of the key reasons why Mardi Gras has become such an enduring and beloved tradition. A Time for Joy and Indulgence. At its heart, Mardi Gras is a celebration of joy and indulgence. Mobile takes its favourite celebration seriously, and for good reason. It was the first city to host Mardi Gras in 1703, only a year after the city’s founding by French settlers and at least two There is no pinpointing the origins of the celebration known today as Carnival or Mardi Gras. Indeed, because its most elemental characteristics — drinking and feasting, dancing and music, masks and costumes — extend back into the mists of time, there’s no tidy way to connect the dots between prehistoric cave paintings of dancing stick-like figures wearing animal masks and the modern pre Mardi Gras and Fat Tuesday are the same day, and they take place on March 4 in 2025. Mardi Gras marks the end of the pre-Lenten season. Fat Tuesday is a day of feasting before the fasting of Lent The reason behind the secrecy of the krewe members during the Mardi Gras parades is rather politically and racially agitated. Each krewe selects a new theme each year, which intentionally pokes fun at racial, social, and political issues or events. Historically, Mardi Gras is the day for eating up the last of the rich foods that remain in the house and for having a big celebration before a long period of discipline and repentance. Today, less people observe Lent, but more than ever celebrate Mardi Gras, attracted by its joyful party atmosphere, music, food, and parades. Did you know that Mardi Gras originated in Mobile, Alabama? Yes, it's true! Mobile is the birthplace of America's original Mardi Gras, which took place in 1703. Get ready for flying Moon Pies, great music, colorful floats, and all the Mardi Gras fun! Mobile Mardi Gras is family-friendly! It is the perfect reason to plan a visit to southern Alabama. The original reason for Mardi Gras, or Fat Tuesday, was to have a day of feasting and celebration immediately before the penitential practices of Lent begin. In his 1995 book, All on a Mardi Gras Day , Reid Mitchell is hesitant to offer Carnival in New Orleans as access to the sacred, and quotes a Yankee chaplain as saying: “it is no easy
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