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Not to be confused with honey mustard or hot sauce, Mardi Gras mustard is a cunning hybrid: an irresistible blend of sweet and savory, spicy and smooth. Thrillist named it one of the top 10 fast food dipping sauces, writing, “It looks like a regular honey mustard, but tastes like a horseradish-filled take on the classic, with pleasant mustard The sauce's name is a nod to the festive and vibrant New Orleans celebration of Mardi Gras. It nails the bold and tasty flavors that make Louisiana's food so famous! Key ingredients. Using a combo of easy ingredients, this recipe for homemade Mardi Gras mustard is the perfect copycat of the original. Here's why these ingredients are important How to make copycat Popeye’s Mardi Gras mustard sauce. Step one: Place the mayonnaise, creole mustard, horseradish, and seasonings in a small bowl.Stir to fully combine. Cover the bowl and let chill in the refrigerator to let the flavors blend together and develo Popeyes Mardi Gras Mustard is a tangy little bit spicy mustard sauce made with Dijon mustard, Creole mustard, honey, mayonnaise, hot sauce, and a few spices like smoked paprika and garlic powder, This mustard has become a favorite among Popeyes customers, Due to its balance of creamy sweetness and delicious flavors, making it the ideal dip for A Hint of Heat: Unlike regular honey mustard, which tends to be milder, Popeyes’ Mardi Gras Honey Mustard Sauce includes Cayenne pepper and Cajun seasoning, adding a touch of heat and making it the best Popeyes sauce for those who love medium heat. This makes it a standout dipping sauce compared to other store-bought varieties. 1 Tbl. whole grain mustard such as Maille's Old Style 1 Tbl. spicy brown mustard such as French's 2 tsp. prepared extra hot horseradish 1/4 tsp. cajun seasoning such as Slap Ya Mama 1/4 tsp. crushed red pepper 1/8 tsp. garlic powder 1/16 tsp. cayenne 2 tsp. packed dark brown sugar (or to taste) Ingredients For Popeyes Mardi Gras Mustard Recipe. Unlocking the essence of New Orleans’ culinary magic, Popeyes Mardi Gras Mustard brings a burst of flavor to any dish it graces. Crafted with a blend of tangy mustard and a hint of spice, this iconic condiment captures the spirit of the Big Easy’s vibrant food scene. In this segment, we Serve up deviled eggs topped with a dollop of mardi gras mustard for a savory twist on a classic appetizer. Get creative and let mardi gras mustard be the secret ingredient in your next culinary creation. Mustard Pairing Suggestions. Pair your popeyes mardi gras mustard with various delectable dishes and refreshing beverages. Mustards: this recipe calls for a combination of whole grain and spicy brown mustard. The mustard seeds add a lot of flavor and texture to the sauce, so I recommend using it if you can find it. Substitute Creole mustard for spicy brown mustard, if needed. How to make it. Combine all ingredients in a small bowl; blend well. Let sit a half hour or longer to let the flavors blend. Serve as a dipping sauce for chicken strips or other cooked chicken or shrimp. Mardi Gras Mustard Dipping Sauce (Like Popeyes) 4.5 Stars (163 Reviews) Ingredients 2 Tbl. mayonnaise 1 Tbl. whole grain mustard such as Maille's Old Style 1 Tbl. spicy brown mustard such as French's 2 tsp. prepared extra hot horseradish 1/4 tsp. cajun seasoning such as Slap Ya Mama 1/4 tsp. crushed red pepper There are a few whole grain mustards that you can use when making the Mardi Gras Dipping Sauce. Maille’s Old Style, Trader Joe’s whole grain are great! Try a couple tablespoons of Zatarain’s Creole Mustard which has a unique bold flavor characteristic of New Orleans, Louisiana remoulades. Mardi Gras Creole Mustard Dipping Sauce Love This Mardi Gras Hot Muffuletta Dip. Cheesy Chicken and Shrimp Jambalaya Hot Dip. King Cake Cheese Ball for Mardi Gras. Mardi Gras Snack Mix. Muffuletta Deviled Eggs. Muffuletta Pinwheels. Glazed Chicken Minis. Oysters Rockefeller. Mardi Gras Grilled Oysters. Smoked Andouille Sausage and Cream Cheese Rolls. Crawfish Beignets With Cajun Dipping Sauce Additional Tips and Variations. To make the salad more substantial, add cooked shrimp or scallops to the mix. To make the salad more flavorful, add a few tablespoons of chopped fresh herbs, such as basil or thyme. Not to be confused with honey mustard or hot sauce, Popeyes Mardi Gras mustard sauce is a cunning hybrid and an irresistible blend of sweet and savory, spicy and smooth. It looks like a regular honey mustard, but tastes like a horseradish-filled take on the classic, with pleasant mustard notes in the finish. Mardi Gras Mustard with Creole spices is for typically paired with popcorn shrimp; Sweet Heat Sauce is linked at the top of this post and may be our most favorite one there so we made a copycat version ourselves. Wild Honey Mustard is sweet and tangy great for dipping. Literally just like our Mustard Pretzel Dip we made years ago. Whisk together cider vinegar, dark brown sugar, dry mustard, celery seed, cayenne pepper, dill, sour cream, mayonnaise, horseradish and salt. Cover and refrigerate for 2 hours or overnight. Commonly found in Cajun cuisine, creole mustard sets itself apart from traditional smooth mustard with its grainy texture and spicy, unique flavor. This condiment is popular in southern states, especially New Orleans, Louisiana. Ingredients needed. Stone ground mustard – This is a great base for the sauce because of the grainy mustard seeds. Mardi Gras Mustard Dipping Sauce (Like Popeyes) Mardi Gras Mustard Dipping Sauce (Like Popeyes) 2 Tbl. mayonnaise. 1 Tbl. whole grain mustard such as Maille's Old Style. We have Mardi Gras inspired recipes for you on #SundaySupper today, I pick this Shrimp in Mustard Sauce!!What a fun theme this one is. There is one recipe that I have made again and again for so many occasions and it is from Cajun-Creole Cooking Cookbook that my girlfriends Karen and Maureen brought back for me from New Orleans many years ago.
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