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Whoever found the bean or trinket in their slice of cake would be crowned the king or queen of the balls leading up to the lavish finale on Mardi Gras. In the 1940s, babies became a staple in the cakes when bakery owner Donald Entringer began placing porcelain varieties in the cakes until plastic ones became more widely available. To uncover the story behind king cake, we turned to some experts: food podcaster Poppy Tooker of “Louisiana Eats!,” Liz Williams, founder of the Southern Food & Beverage Museum, and historian Turn Your Celebration Into A Royal One With Our Mardi Gras King Cake The story of the sweet, bready cake is all in the name. The confection's roots can be traced back to European, pre-Christian The tradition dates back hundreds of years—and there’s an interesting story behind how the king cake baby made its way into the pastry. The practice of making and serving king cakes actually dates back to the origins of Mardi Gras itself, which was first celebrated in America in 1699. Baking a baby into the cake wasn’t common practice The Louisiana version of the king cake tends to be a brioche-like dough swirled with cinnamon and cream cheese, braided and baked into a circle or an oval (to resemble a king's crown), finished The person also is expected to carry on the carnival festivities by hosting the next King Cake party. Embrace the tradition, enjoy your reign, and spread the joy of Mardi Gras! 2025 King Cake Season The 2025 King Cake season starts on Twelfth Night or Epiphany January 6th through Mardi Gras March 4th, 2025. While these day we often associate Fat Tuesday and the king cake with beads and booze, the cake tradition actually started with Three Kings Day, a holiday that happens 12 days after Christmas. While there are tons of great Mardi Gras recipes out there, we love king cake the best. But what is a king cake, exactly, and what's the history behind it? Read on as I go over the history of the Mardi Gras King Cake. Many might be unfamiliar with Mardi Gras customs. Your first taste of king cake could come from a friend or coworker from Alabama or Louisiana. They may tell you that whoever gets the piece with the miniature plastic baby inside needs to deliver the king cake themselves next time. So, what is a king cake? The name “king cake” comes from the Biblical story of the three kings who bring gifts to Baby Jesus. A blend of coffee cake and cinnamon roll, king cake is usually iced in yellow, green and purple – the colors of Mardi Gras -- and is frequently packed with fruit fillings and decadent cream cheeses. King cake is a traditional Mardi Gras treat with roots in the Biblical story of the three wise men. The cakes are made with a rich dough, filled with various treats, and decorated with the Mardi Gras colors of gold, green, and purple. While shipped cakes are available from New Orleans bakeries But it’s all part of the fun of king cakes and Mardi Gras culture. The plastic baby is meant to symbolize baby Jesus. Whoever finds the baby — or whatever hidden item is baked or embedded in History Of Mardi Gras King Cake & Recipe Tips. This is some fun Mardi Gras king cake history for kids before they make the kids king cake! What is a Mardi Gras King cake? A Mardi Gras King Cake is a sweet, round pastry, shaped like a circle with a hole in the middle (like a crown). In Christian tradition the cake commemorates the witness of the "Three Kings". [9] [10] The tradition of the Mardi Gras king cake did not become established until the 20th-century, although the ubiquitous gold, purple and green sprinkles have been standard decoration since 1872. The cake is usually purchased at a shop. The Louisiana version of the king cake tends to be a brioche-like dough swirled with cinnamon and cream cheese, braided and baked into a circle or an oval (to resemble a king’s crown), finished with icing and sprinkles. Sometimes it’s also filled or topped with fruit, and there’s typically a plastic baby inside these ones, too. Much like the layers of a King Cake revealing hidden treasures, a French Quarter walking tour seamlessly intertwines with the rich cultural tapestry of the city. Let the spirit of Mardi Gras guide your steps through the enchanting streets of New Orleans, where every corner holds a story waiting to be discovered. A Louisiana king cake is a type of coffee cake that is traditionally served during Mardi Gras. It is usually round or oval-shaped, and decorated with colorful icing and sprinkles. The cake itself is made from a rich brioche dough, and often filled with things like cinnamon sugar or fruit. Story by The Mind of Griff • 1mo. T he King Cake is an iconic symbol of Mardi Gras, a tradition deeply rooted in culture, religion, and celebration. With its brightly colored sugar toppings in There may not be any big, boisterous crowds on Bourbon Street in New Orleans this year, but one thing is certain: Even during this odder-than-ever Mardi Gras season, there will still be king cake (The plastic baby hidden inside king cakes today is a nod to this story.) King cake also appears on tables throughout the Carnival season, which runs from Epiphany to Fat Tuesday (the day before It's a sweet and delicious Mardi Gras tradition. If you’ve ever been to New Orleans or a Mardi Gras celebration, chances are you've seen (or tasted) a king cake—that colorful, sugary pastry
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